daily parcels * tied up in string *
daily musings of a vintage addict * I am totally obsessed with all things vintage * trying to keep up with my past...and sometimes ordinary everyday life
About Me
- Name: Miss Robyn
- Location: Katoomba, NSW, Australia
here I am in a little cottage that evokes the energies of my ancestral lands - a cottage on the moors of Cornwall, or on the cliff tops of Ireland or Scotland. It has a hearth. I am a hedge witch {of sorts}. I wear upcycled clothes, patchouli oil and Redback boots. I am a gypsy; an eccentric and a mystic [I often live with a foot in two worlds]. I serve my guests, tea from an old silver teapot. I love Vervain, yarrow, chamomile & mint. Star watcher and Moon gazer. story cloth weaver. keeper of family dreams and wishes. good friend and creator of life. herbal tea drinker and potion maker.
8 Comments:
When William is home or there are others here to eat besides me I have menus planned for every meal. When I am here alone I just decide at the last minute
Hi Robyn,just stopping by to say hi! Hope all is going well,by the way Sophie is just gorgeous!
I don't plan a weekly menu,we just sort of use up what we have around.
Yes a cappuccino machine would be awesome, my dad has one and it makes the most divine drinks. I must say that I also plan my meals, it's easier for when I go shopping so that I know what to get.
You must have read my response at Gina's blog yeah? I really don't plan well - I like to get lots of fresh vegies and salad stuff so I'm more of a 'decide on the day and go to the shops when I do' kind of gal!
Great idea Robyn, linking to my blog on this subject! I am finding it great fun to read everybody's thoughts about their meals planning (or lack of it!).
We don't have a dedicated freezer either - just a two door fridge, and I can only fit a couple of weeks worth of icecream, frozen peas, and meat in there. I know most people do it these days, but personally I abhor the idea of having a whole animal carved up and frozen in a huge freezer. I know once it's cooked you can't tell how long it was frozen for, but just the thought...
I do have a microwave, but not a dishwasher. But eat your heart out, ducky - we do have a cappucino machine - lol!
I wish I did plan more often than I normal do. The weeks that I do I feel so much better.
Wow! no microwave...I use mine SO much, and love it. No, I don't plan ahead much, and I love meals that go together quickly. We try to eat lots of fresh vegetables. My husband is wonderful...not a picky eater at at all, and he is very good at stuffing a chicken or turkey. Aren't I blessed..lol!
I'm with Dolly on this one - right down to recipezaar! It's one of my fave sites for inspiration on my dinner planning. My grocery bill is so much cheaper when I plan my menus for the week.
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